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The Dorchester Years...
Paul trained at the Dorchester Hotel in London, under the guidance of Anton Mosimann and Eugene Kauffler. [more...]
Facilities Management Catering Ltd 1998 to 2001
was spent at FMC, where events included The Championships,
Wimbledon, Castle Howard, Beaulieu Motor Museum, PGA Golf
at Wentworth, to name but a few. [more...]
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"I
have total respect
for what you've done today"
Gordon
Ramsay
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Currently...
Paul is working for Create Food & Party Design. Check
out some photos of what he's
been doing lately...
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Career
Download Paul's CV or follow the links on the left to find out more details of a fascinating career. Check out these awards and accolades
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site uses Adobe Acrobat. If you don't have it installed,
download a copy free here. |
Consultancy
Paul has extensive experience of a wide variety of hotel and catering operations.He has already carried out consultancy projects for several small hotels and restaurants. If you'd like him to help you solve some problems, contact Paul by e-mail: paul@cchefie.com. |
