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Credentials
Experience
-
Executive
Chef - Create Food and Party Design
- Executive Chef - Facilities Management Catering Ltd
- Executive Chef - Grosvenor House Hotel, Waldorf Hotel and Browns Hotel
- Executive Chef - Berystede Hotel, Ascot
- College Lecturer - Castle College, Sheffield
- Chef Proprieter - The Newcastle Arms Hotel
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Awards
- Gold Medallist (team), Culinary Olympics, Frankfurt
- Gold Medallist (solo), Culinary Olympics, Frankfurt
- Gold Medallist, Parade of Chefs, Hotelympia
- Gold Medallist, Chef of the Year [Young's Seafood]
- Gold Medallist, Hotelympia
- Bronze Medallist, Hotelympia
- Gold Medallist, Chaîne des Rotisseurs, United Kingdom
- Silver Medallist, Chaîne des Rotisseurs, International, Zurich
- Gold Medallist, Forte Hotels, Internal Chef Competition
- Student of the Year, Bournemouth College
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Celebrity chefs Paul has worked with:
- Jean-Christophe
Novelli
- Gordon
Ramsay
- Rick
Stein
- Gary
Rhodes
- Anton
Edelman
- Anton
Mosimann
- Sophie
Grigson
- Hugh
Fearneley-Whittingstall
- Kevin
Woodford
- Anthony
Worrall-Thompson
- Richard
Shepherd
- Tony
Allan
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Celebrity clients have included:
- The
Queen and the Duke of Edinburgh
- The
Queen Mother
- The
Prince of Wales
- The
Sultan of Brunei
- Dame
Margaret Thatcher
- Lord
Forte and the Forte Board of Directors
- Elizabeth
Taylor
- Sting
- Beyoncé
- Elizabeth
Hurley
- U2
- The
Corrs
- Richard
Branson
- Simply
Red
- Leonardo
di Caprio
- Kate
Winslet
...and
many more
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Memberships
- Cookery & Food Association
- Chefs Guild
- BII
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In the news
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